喷雾干燥肉味粉末产品,香气愉悦,风味独特 Spray-dried Meat Flavor Powder with Pleasant Aroma and Unique Flavor.

产品名称:高倍肉味粉末香精

产品型号:51001M

Product Name Concentrated Meat Powder flavor 51001M

产品描述:本产品高倍肉味粉末香精为白色至淡黄色粉末产品,专为酱卤产品设计而成。产品风味独特,香气愉悦,使用后可以有效提高产品的肉味底味,丰富产品的咸味感受。产品易溶于水,可以广泛运用于各种需要咸味场景。

General Description

Concentrated Meat Powder Flavor is a white to light yellow powder, specifically designed for marinated products. It delivers a unique, pleasant aroma, strengthens the meaty base note, and enriches savory taste perception. Readily water-soluble and suitable for a wide range of savory applications.

产品特点:

本产品具有以下作用:

  • 香气持久,耐高温
  • 香气愉悦自然
  • 口感醇厚、肉感和谐不突兀

Product Characteristics

Key Benefits of This Product in marinated eggs

  • Long-lasting & heat stable: Aroma remains stable through high-temperature processing
  • Pleasant, natural aroma: Clean and authentic scent without off-notes
  • Mellow and well-balanced: Rich mouthfeel with a harmonious meaty character that is not overpowering

产品成分:

食品用香料、食品用香精辅料

Product component  

Food Flavoring, Food Flavoring substances

执行标准:

GB30616-2020 《食品用香精》

Standard

GB30616-2020 “Food Flavor”

检测指标
Test index
检测项目
Test Item
检测标准
Test Standard
检测频率
Test Frequency
理化指标
Physical and chemical Parameters
香气
Odor
符合同一型号的对照品
Confirm to reference Sample
批检
Batch
香味
Taste
符合同一型号的对照品
Confirm to reference Sample
批检
Batch
色泽和状态
Appearance
白色至淡黄色粉末
White to light yellow powder
批检
Batch
水分(%)
Moisture (%)
≤20.0批检
Batch
总砷(mg/kg)
As (mg/kg)
≤3.0年检
Annual
铅(mg/kg)
Pb (mg/kg)
≤10.0年检
Annual
微生物指标
Microbiology parameter
菌落总数(CFU/g)
Total plate Count (CFU/g)
≤30,000批检
Batch
大肠菌群(MPN/g)
Coliform (MPN/g)
≤15批检
Batch

应用:Application

经多种应用实验证明,本产品可以用于需要肉味打底的产品

Application tests confirm this product is suitable for the following foods:

应用
Application
建议添加量
Recommended Dosage
烤肠、台烤、火腿、培根、肉脯等肉制品
Meat products such as grilled sausages, Taiwanese sausages, ham, bacon and dried meat
0.1-3%
丸子、水饺等速冻调理食品
Frozen prepared foods such as meatballs and dumplings
0.1-3%
辣条、素食、薯片、酱卤肉制品等休闲食品
Snack foods such as spicy strips, vegetarian snacks, potato chips and soy-braised meat products
0.1-3%
火锅料等餐饮及调味品
Catering products and condiments such as hot pot ingredients
0.1-3%
方便面、米线制品调味包
Seasoning packets for instant noodles, rice noodles and similar products
0.1-3%
预烹饪酱卤类产品,蛋类、鸡肉、鸭肉、 牛肉等
Pre-cooked soy-braised products such as eggs, chicken, duck and beef
0.08-2%
其他食品,按生产所需添加
For other processed foods requiring enhanced meaty flavor, adjust the dosage according to specific product requirements.

包装跟贮存

  • 包装规格:5KG*5/箱, 25kg/箱
  • 储存条件:贮存在常温、避光、干燥、通风处,避免杂气污染,远离火源
  • 保 质 期:12个月

Packaging and storage

  • Cardboard carbon with polythene inner liner containing 25kg/ 5kg×5 product.
  • Store in a room temperature, dry place in well sealed containers, away from flammable material and light.
  • Shelf-life – 12 months in original intact packaging and under ideal storage condition