Detail

产品说明书

Product Specification

产品描述Product Description

产品名称:卤蛋改良粉末香精

产品型号:CYF-2340

日期:2023-06-30

Name: Marinated Egg Improvement powder Flavor

Product Code: CYF-2340

Date30/06/2023

Version 1 Doc KY2023/PSPF005-03

产品描述

本产品卤蛋改良粉末香精为白色粉末产品,是第二代卤蛋改良产品,专为卤蛋产品设计而成。使用后可以有效改善卤蛋产品的口感及光亮度、延长产品货架期。该产品易溶于水,可以广泛运用于各种场景。

General Description

Marinated egg improvement powder flavor is white powder, 2nd generation product, special designed for marinated egg products. The product benefits for the improvement of egg’s texture, mouthfeel, and product surface brightness. It helps to extend the shelf-life of the end products. It is water soluble and is easy to applicate in many conditions.

产品特点Product Characteristics

本产品具有以下作用,

a.     提高卤蛋产品Q弹性,提升口感

b.     提高卤蛋表面光亮度

c.     可有效延长产品货架期

d.     兼顾护色功能

The product benefits for marinated eggs

a.     Improve the egg’s flexibility, improve mouthfeel.

b.     Improve the surface brightness of egg

c.      Can effectively extend the product shelf-life

d.     Color protection function.

产品主要成分 Major components

食品用香料、食品用香精辅料  Food Flavoring, Food Flavoring substances

质量执行标准Food Safety Standard

GB30616-2020 《食品用香精》GB30616-2020-Food Flavor

理化指标

Physical and chemical Parameters

香气

Odor

符合同一型号的对照品

Confirm to reference Sample

批检

Batch

香味

Taste

符合同一型号的对照品

Confirm to reference Sample

批检

Batch

色泽和状态

Appearance

白色至淡黄色粉末

White to light yellow powder

批检

Batch

水分(%)

Moisture (%)

20.0

批检

Batch

总砷(mg/kg

As (mg/kg)

3.0

年检

Annual

铅(mg/kg

Pb (mg/kg)

10.0

年检

Annual

微生物指标

Microbiology parameter

菌落总数(CFU/g

Total plate Count CFU/g

30,000

批检

Batch

大肠菌群(MPN/g

Coliform MPN/g

15

批检

Batch

应用Applications

经多种应用实验证明,本产品可以用于需要去壳卤蛋产品

a.     休闲卤蛋产品, 鸡蛋、鹌鹑蛋、鸭蛋等,建议添加量0.6~1.2%

b.     预烹饪蛋类产品,鸡蛋、鹌鹑蛋、鸭蛋、鹅蛋等,建议添加量:0.6~1.0%

Marinated egg improvement powder flavor is suitable for use in shelled egg products

a.     Snack-marinated egg products, egg, duck egg, quail egg, etc. suggested dosage: 0.6-1.2%

b.     Pre-cook culinary egg products, egg, duck egg, quail egg, goose egg, suggested dosage: 0.6-1.0%

包装跟贮存 Packaging and storage

包装规格:5KG*5/箱, 25kg/

储存条件:贮存在常温、避光、干燥、通风处,避免杂气污染,远离火源

保 质 期:12个月

Cardboard carbon with polythene inner liner containing 25kg/ 5kg×5 product.

Store in a room temperature, dry place in well sealed containers, away from flammable material and light.

Shelf-life – 12 months in original intact packaging and under ideal storage conditions


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